Paleo Pancakes & Eggs

Pancakes are one of those rare indulgences I allow myself.  The buttery, sweet goodness is such a delight first thing in the morning.  The issue is that I’m trying to cut wheat from my diet and a lot of the gluten free varieties don’t measure up.  That is, until I found the Birch Benders Paleo…

Avocado Egg

Avocados!  These are the perfect high fat, creamy fruit – a large berry – that makes a delicious addition to any meal.  The versatility is endless with this beautiful green fruit.  Until recently, I only ever used them in guacamole, as toppings on tacos or in my favorite salad.  That is, until I discovered the…

Lemon Macaroon Cheesecake Tartlet

Cheesecake is probably my favorite dessert.  If I opt for dessert, it’s always my go to when I’m at a restaurant.  I never thought a raw cheesecake would ever measure up, but this recipe is fantastic! When I think of Cheesecake, I think of my friend Jen.  She was my roommate for several years and…

Liver Pâté

Liver…really?  Liver?  That’s what my grandmother tried to feed me when I was a kid.  It smelled gross and even had a weird texture!  Well, honey, this ain’t your grandmother’s shoe leather liver.  This is a silky, tasty, lovely spread that goes wonderfully on sourdough bread or crackers, or even crunchy veggies. I believe it…